MASTERCLASS | Saturday 30th May
MASTERCLASS | Saturday 30th May
MASTERCLASS | Saturday 30th May
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  • Load image into Gallery viewer, MASTERCLASS | Saturday 30th May

MASTERCLASS | Saturday 30th May

Regular price
$190.00
Sale price
$190.00
Regular price
Sold out
Unit price
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Tax included.

This purchase is non-refundable and cannot be exchanged for cash or credit. Once a date has been booked, it is final and cannot be changed or transferred. We do not provide refunds for change of mind or failure to attend on the specified date.

 

 

✨ Join me for my next Masterclass ✨

📍 Saturday 30th May at Louis Boeglin Cafe & Patisserie
🕒 6:00pm - 8:30pm

We will create a beautiful dessert featuring:

🧁 Choux pastry
🌰 Hazelnut sablé
🍊 Orange custard
🍓 Fresh strawberries

 

During this hands-on class, you will learn:
• How to make and pipe choux pastry
• How to make crumble
• How to make the sablé
• How to make orange custard
• How to make strawberry gel
• Coulis techniques

A perfect opportunity to refine your pastry techniques and create elegant desserts from scratch.

Limited spots available.

Online exclusive — not available in-store

Contain flour, nuts and dairy.